Fireside Bar & Grill celebrated its grand opening in Orange July 20 with a ribbon cutting attended by the town’s Chamber of Commerce. The restaurant took over the space formerly occupied by Bear & Grill at 385 Boston Post Rd. From left, general manager Valentina Coatanroch, head chef Viviane Coatanroch, and co-owners Eddy and Sarah Zheng stand outside the newly-opened restaurant. Photo by Lexi Crocco.